Monday, 4th August 2025
Milk has been a dietary staple for thousands of years and remains one of the most nutrient-dense beverages on the planet. But is it truly good for you? Is it suitable for athletes? What about lactose intolerance? Here's everything you need to know.
What is Milk?
Milk is a white liquid produced by the mammary glands of mammals, with cow’s milk being the most commonly consumed worldwide. It contains a unique blend of macronutrients (protein, fat, carbohydrates), vitamins, and minerals — all essential for human health and physical performance.
Nutritional Breakdown of Milk (per 250ml or 1 cup of whole cow's milk)
Calories: 148
Protein: 8 grams
Fat: 8 grams (5 grams saturated)
Carbohydrates: 12 grams (mostly lactose)
Calcium: 276 mg (28 percent of recommended daily intake)
Vitamin D: 2.4 mcg (15 percent of recommended daily intake, typically fortified)
Vitamin B12: 1.1 mcg (45 percent of recommended daily intake)
Potassium: 322 mg (9 percent of recommended daily intake)
Phosphorus: 222 mg (22 percent of recommended daily intake)
Magnesium: 24 mg (6 percent of recommended daily intake)
Other nutrients include riboflavin (B2), zinc, iodine, and a small amount of vitamin A.
Protein Content and Muscle Building
Milk is rich in complete protein, meaning it contains all nine essential amino acids. It includes:
Casein (about 80 percent): Slow-digesting, helps prevent muscle breakdown
Whey (about 20 percent): Fast-digesting, supports muscle growth
Whey protein stimulates muscle protein synthesis, making it ideal for post-workout recovery. Casein is more suitable before sleep as it releases amino acids slowly over time.
Benefits for Fitness:
Promotes muscle recovery and growth
Helps maintain lean mass during fat loss
Ideal for post-exercise recovery when combined with carbohydrates
Lactose and Lactose Intolerance
Lactose is the natural sugar found in milk. Some people lack enough lactase, the enzyme that breaks down lactose, resulting in lactose intolerance.
Symptoms of Lactose Intolerance:
Bloating
Gas
Diarrhoea
Stomach cramps
Solutions:
Choose lactose-free milk
Hard cheeses and yoghurt are often better tolerated
Lactase enzyme supplements can help digestion
Lactose intolerance does not mean you must eliminate all dairy — many people can still enjoy dairy in moderate amounts or choose alternatives.
Is Milk Good or Bad for You?
Health Benefits:
Supports strong bones due to high calcium and vitamin D
Provides high-quality protein for muscles
Contains electrolytes for hydration
May aid in appetite control and weight management
Associated with reduced risk of chronic diseases in some studies
Concerns:
Saturated fat content in whole milk may be a concern for some, though current research suggests moderate intake is not harmful for healthy people
Hormones and antibiotic residues are tightly regulated in most countries
Ethical and environmental considerations may influence personal choices
When is the Best Time to Drink Milk
After Exercise:
Combines protein and carbohydrates for recovery
Chocolate milk is a proven recovery drink in many studies
Before Bed:
Casein supports overnight muscle repair
Contains tryptophan, which may promote better sleep
With Breakfast:
Adds protein, calcium, and other nutrients to cereals, porridge, or smoothies
Types of Milk and Which is Best
Whole milk: Full fat, rich in flavour and calories
Semi-skimmed milk: Lower fat, balanced choice
Skimmed milk: Low fat, less creamy, fewer calories
Lactose-free milk: For those who are lactose intolerant
Raw milk: Unpasteurised, may carry safety risks
Plant-based milk: Not nutritionally equivalent unless fortified (e.g., soy, almond, oat)
Milk in Special Diets
Keto diet: Be cautious of the carbohydrate content in regular milk
Paleo diet: Typically excludes dairy
Vegan diet: Avoids all dairy; opt for fortified plant-based milks
Low FODMAP diet: Choose lactose-free milk options
Milk and Sports Nutrition
Prevents muscle breakdown (due to casein)
Supports lean muscle growth (thanks to whey)
Provides hydration and essential electrolytes
Reduces muscle soreness after training
Research shows milk is effective for recovery, especially chocolate milk after intense workouts.
Common Milk Myths Debunked
Milk causes mucus — no scientific evidence supports this
Milk weakens bones — in fact, it strengthens them
Adults should not drink milk — no medical basis for this unless allergic or intolerant
Milk makes you fat — only if consumed in excess; it is satiating and nutrient-dense
Scientific Support
Studies published in journals such as the BMJ, Journal of Sports Science, and the American Journal of Clinical Nutrition support the positive effects of milk on bone health, hydration, muscle recovery, and lean mass retention.
Should You Drink Milk
General adults: Yes for many people, unless allergic or intolerant
Athletes: Highly recommended for performance and recovery
Weight loss: Can help with satiety and muscle maintenance
Children: Excellent for growth and development
Older adults: Supports bone density and protein intake
Quick Takeaways
Milk is highly nutritious and supports muscle growth, recovery, and overall health
It provides complete protein, calcium, vitamin D, and electrolytes
Lactose intolerance can be managed through substitutes
Ideal to consume after workouts, at breakfast, or before bed
Myths around milk are largely debunked by modern research
Milk remains one of the most effective, affordable, and versatile drinks for health and performance.