ORDER IN THE NEXT 3 DAYS 09:33:37 FOR DELIVERY WEDNESDAY, 30TH MAY Close

Ravioli

Egg plant & Goats Cheese Ravioli

RATE:  
 

Stuffing Ingredients.

• 1 lbs eggplants (which have been peeled and in salt for at least 30 minutes)
• 50g fresh goat cheese
• 2 egg yolks
• 1/2 garlic clove
• Thyme,
• Salt
• Vegetable oil
• Bouillon
• Sauce Ingredients
• 55g butter
• 23g thyme
• 400ml cream
• 30ml Parmesan cheese

Dough Ingredients:

• 1 cup flour
• 0.33 lbs. semolina (wheat middling’s)
• 4 eggs
• Olive oil
• Salt

Directions:

Stuffing preparation:
1. Wash the eggplant to eliminate the salt.
2. Cut in small pieces. Heat in oil. Add garlic and thyme.
3. Add the bouillon.
4. Allow to cool.
5. Add the egg yolk and goat cheese and mix well.

Dough preparation:

6. Place the flour and semolina on a wooden table.
7. Add the eggs, oil, and salt.
8. Stir until you obtain well blended dough.
9. Let the dough rest for at least 30 minutes.
10. Use a rolling pin to spread the dough very thin.
11. Cut round discs and put 1 ½ tablespoons stuffing on each.
12. Close each disc.
13. Boil the resulting ravioli in water.
14. When they are cooked, pour them in a pan with the sauce.
15. Sauce preparation:
16. Heat the butter with thyme.
17. Add cream.
18. Cook for 4 to 5 minutes.
19. Sprinkle with parmesan before adding the cooked ravioli.

Instagram

Instagram



Twitter


FEATURED PRODUCT
Complete

Complete

10 ingredients to get you big, strong, lean: includes protein, Creatine, Glutamine

$110.92





RECOMMENDED FOR YOU
Bloat No More

Bloat No More

Flushes bloating, water retention and toxins overnight!

$69.32
 
 
RECOMMENDED FOR YOU
Previous Next
Previous Next
Flushes bloating, water retention and toxins overnight!
$69.32
Trendy limited edition t-shirt
$20.79
Highest grade probiotic with 10 billion CFU & can be stored at room temp.
$41.59
2 of the best Norateen Muscle Builders in an amazing deal
$152.54  $235.73
£400 worth of top muscle builders for just £149 today
$206.62  $554.68
Working...
STILL LOOKING AT THIS? CLICK HERE TO CLOSE