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Tuna Pasta Salad

A great post workout meal

RATE:  
 

Ingredients:

· 2 cups uncooked Whole Wheat Pasta

· 2 cans Tuna in Water (170g) , drained

· 1/4 cup finely chopped onions

· 150g Peas & Carrots

· 2 Table spoons reduced-fat salad dressing

· Ground Black Pepper to taste

· 4 cups fresh spinach

Directions:
1. Prepare Pasta as per directions mentioned on the pack. Drain the pasta
2. In a large bowl, mix cooked pasta, tuna, onions, Peas & Carrots, salad dressing and black pepper
3. Cover and refrigerate for at least 2 hours
4. To serve, place 1 cup of spinach on each plate. Top the spinach with ¼ of the tuna salad and serve immediately and enjoy!

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